The annual Memorial Day cookout was a success this year, even if attendance was down from years past. It was just Ryan and me and our parents, the 2 cats and 1 dog. And 8 mouth-watering pounds of home-made pulled pork, which I had prepared the night before with a dry rub. I lovingly slapped it on the smoker at 6 am Monday morning. Ryan's Dad's home-made barbeque sauce was the perfect accompaniment. It was a divine meal.
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